BIOLOGICAL AND PHARMACOLOGICAL PROPERTIES OF THE GENUS MORINGA
Description
There is an increasing interest in plants of the Moringa genus used as a source of phytochemicals with biopharmaceutical potential, as a functional ingredient in many products and as an additive in poultry feeding stocks. Biological and Pharmacological Properties of the Genus Moringa is the first publication to comprehensively assess the latest research on Moringa studies. This book reviews recent studies covering the botanical, agronomical, genomic, biotechnological, and ethnopharmacological aspects. It presents specialized work in a user-friendly way that will appeal to undergraduates, graduates and researchers primarily in ethnopharmacology, functional foods and with a linkage to veterinary treatments.
📣 Note: Shipping to India is currently on hold due to the suspension of cross-border trade. We hope to resume deliveries as soon as services reopen.
Book Details
- ISBN: 9780367623159
- Categories:
- Format: Paperback
- Publication Date: 2022
- Number of Pages: 199
- Author:
- Publisher: CRC PRESS
- Language: English
- Weight: 0.38 g
Bargain Books
